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Free-run juice went primarily to stainless steel tank to ferment cool
Renjarde and managed by the Château La Nerthe team with the same
but it makes up for that with its elegance and finesse
seriously structured with perfect balance
Koehler-Ruprecht Riesling ‘Kabinett Trocken’ 1.5L 2021 del Free-run juice went primarily toGrapes for Koehler Ruprecht Kallstadter Riesling Kabinett Trocken are harvested with up to five selective pickings by hand. Theyre crushed and then macerated between 12 to 24 hours before undergoing spontaneous fermentation. The wines are aged in traditional oval shaped oak or chestnut barrels ranging from 300 to 2400 litres, with up to nine months on the lees.
