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Night harvest to avoid oxidation and the use of SO2
But yet again our continued focus on good organic matter levels (OM) in our soils over meant that we were not impacted by the drought and our vines sailed through with balanced set and very healthy canopies
Prosecco Col Fondo
the finely textured palate is well balanced
Bodegas Nekeas Garnacha ‘Cepa Por Cepa’ 2022 tornew Night harvest to avoid oxidationThe fruit is from a 10 hectares of vineyard across 40 plots facing NW and SE. Cold maceration is carried out before fermentation, with a total of 20 days maceration. Glossy and high toned, with fresh cherry and rhubarb aromas, Cepa por Cepa is a cool climate Garnacha. Breathy, bright and beguiling this is the young vine planting of the valleys ancient Garnacha DNA.
US$ 36.00
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US$ 1500.00
US$ 125.00
US$ 1496.25
